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Garri  is processed from cassava tubers, and has become a much wanted staple food in Nigeria.  Our company  garri processing plant can help the customer processing  good quality garri from fresh cassava.

Garri processing plant process flow chart

The garri processing plant  process flow chart is include : Selection section; Cleaning section ; Peeling section ; Crushing section ; Dewatering section ; Frying section ; Cooling and packing section.

1: Selecting roots   
Select the heatly , mature and fresh harvest cassava roots
 
2: Cassava Cleaning of garri processing
Clean cassava roots  to remove sand and other dirts.
 
3: Peeling and washing
Peel the roots and remove the stalk,woody tips and any fibrous roots . Mechanical peelers are available in medium to large scale processing .
 
4: Grating
Grate roots properly in clean  grater to obtain uniformly smooth mash.
 
5: Dewatering
Pack the grated cassava mash into a clean bag,  Press the sack using a  hydraulic press to remove excess water .
 
6:  Frying
 
Fisrt sieving the wet cake into small pieces – known as grits – and then  frying the grits in a hot frying tray or pan to form the final dry and crispy product.
 
Step 7: Sifting

Using a simple sieve, sift the milled flour to remove fibrous materials and any lumps. This is important to obtain high-quality free-flowing flour.

Step8: Packing

Pack the cassava flour into bags for stock or sale.

Henan Doing Mechanical Equipment Co., Ltd
Contact: Ms Judy Qian
Tel: +86-371-56771822
Mobile Phone: +86 15515538695
Fax: +86-37186129922
Email: sales@doingmachinery.com
ADD:Room No.3, 4th floor,Building18 , Area A, Yingxie Garden,Jinshui District,Zhengzhou,Henan,China.
Website: http://www.cassavaprocessingmachine.com/

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